Here is where you will find key information about TABLE, resources for volunteers, our families, and other local hunger resources, as well as local and national hunger statistics. If you need further information, feel free to contact us.

Volunteer 7 Chalkboard

Delivering Healthy Food and Hope to Local Children

For many children, being hungry is only a temporary feeling. When they are hungry, they simply open their refrigerator or look in the pantry to find something to eat and their hunger is alleviated. But, what happens when there isn’t anything fresh in the refrigerator or healthy in the pantry to satisfy those hunger pains?

Collard Greens: Fun Facts & Recipes

While most people consider collard greens to be a “southern” food, they are also a popular vegetable in other types of regional cooking. They can be combined with pasta for an Italian meal, included in a variety of Spanish soups, and have been used in African and Mexican sauce recipes.

A Bag Filled With Hope

For the nearly 7000 children in Orange County who rely on free and reduced meals, TABLE's TABLE@Home food access program reduces their risk for hunger by providing healthy, fresh food they can rely on every week.

Q&A with Edna Lewis, Renowned Chef of Southern Cooking

Edna Lewis lived a long, beautiful life from April 1916 to February 2006. Her legacy still lives on today. Answers have been adapted from an article in The New York Times by Francis Lam entitled “Edna Lewis and the Black Roots of American Cooking.”

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